The practice of snails, how to cook snails without changing the bean paste?

Ingredients: snail 500g auxiliary oil, bean paste, gold and garlic.

step

Step 1 1. Cut off the snail's tail with scissors and wash it.

Step 22. Wash and remove the stalks without changing the gold in the bean paste.

Step 33: Peel and wash garlic.

Step 44. Put oil in the wok and saute the garlic.

Step 55. Stir-fry garlic until golden brown, then add bean paste and stir-fry until fragrant.

Step 66. Add snails and fry until cooked.

Step 77. Don't change the gold in the bean paste for fried snails, and you can cook.