Product ingredient list of Galongwan Qinghai Old Yogurt

Nutritional components of certified halal food products with safe quality: (per100g) protein ≥ 2.3g, fat ≥ 2.5g, non-fat milk solid ≥ 6.5g, without any chemical components such as stabilizers and thickeners. Product standard number: GB2746- 1999 Production license number: QS630 1 050 1 0422 Hygienic license: Qingwei Food Zhunzi (2007) No.630100-0701. Kloc-0/80g X 12 Bowl Shelf life: 2 1 day Date of production: See the top of the cup Manufacturer: Qinghai Tianlu Dairy Co., Ltd.

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