Main Ingredients

Cucumber

120g

Doughnut

70g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Eggs

2pcs

Steps

1. Prepare the ingredients: fritters, cucumber, eggs.

2. Beat the additions into a small bowl and mix well.

3. Cucumber cleaned and cleaned to remove the capsule sliced.

4. Crisp the fritters in the oven.

5. Heat a little oil in a non-stick frying pan and scramble the eggs in a small bowl.

6. Heat a little oil in a non-stick sauté pan and scramble the eggs in a small bowl.

7. Heat the oil in a separate pan and stir-fry the cucumber slices for a few minutes.

8. Then put in the scrambled eggs, add a little salt seasoning mix evenly.

9. Finally, baked fritters cut into small pieces into the mix together evenly.

10. This "cucumber fried ghosts" cucumber sweet and refreshing, fried ghosts of the crispy, soft and tasty eggs, each with the taste of the small dishes is very special. Favorite friends can try Oh.