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How to make cumin potato ribs?

No ribs

Ingredients:

1. One pound of small potatoes.

2. One tablespoon of cumin powder.

3. One tablespoon of chili powder.

4. A small spoonful of pepper powder.

5. Three green onions.

6. Three tablespoons of soy sauce.

7. Appropriate amounts of salt and MSG.

Method:

1. Boil the potatoes in a pot of boiling water for half a minute and then remove them from the cold water.

2. Cut the potatoes into hob pieces (it’s best to use finger-sized potatoes, you don’t need to cut them); chop the green onions.

3. Add about a pound of water to the pot, bring to a boil, add potato cubes, soy sauce, lard or blended oil, cover and cook over medium heat until soft, add an appropriate amount of salt and continue to cook until the water is completely dry. , add cumin powder, Sichuan pepper powder, chili powder, chopped green onion, and MSG, stir-fry for about a minute, then remove from the pan and serve.