The efficacy and role of the lantern fruit
Modern medicine believes that: lantern fruit can facilitate the phlegm, can cure hepatitis, sore throat, lung fever and cough. The medicinal properties of the song includes four hundred flavors of the vernacular solution "recorded as: acid pulp thatch, clearing the lungs to cure the liver, sore throat, hot cough can be safe. Detected by modern science, lantern fruit is rich in sour pulp alcohol AB, sour berry erythrocyanin, alkaloids, citric acid, carotene, sour berry xanthophylls, gram sterols, obtusinol, ring wood pineapple allyl alcohol, lanolin-8-3B-alcohol and so on. These are indispensable trace elements in human growth. China's 70's brief version of the "Chinese herbal medicine map Pu" recorded as: lantern fruit treatment of pediatric whooping cough, acute bronchitis, diabetes (insulin injection is not effective) edema, the root decoction for bacterial dysentery special effects. Modern folk prescription: lantern fruit root decoction of hepatitis B has a special effect treatment. Drinking with its tea can clear the eyes and brain, stabilize blood pressure, reduce blood lipids, long service without the worry of dizziness.
Lantern fruit nutritional value: mature fruit food sweet and fragrant, is a more nutritious fruit and vegetables. Berry rich in vitamin C, the treatment of aplastic anemia has a certain effect. Fruit has heat diuretic effect, external application can be anti-inflammatory, the whole herb into medicine, has the effect of clearing heat and toxin, especially for tonsil inflammation effect is very good, calyx for the fixed wheezing medicine. Calyx of the expanded acid pulp can be used as medicine, with cooling, phlegm, cough suppressant, diuretic effect. The whole plant has a laxative effect, treating gout, but there are abortifacients, pregnant women should not use. The whole plant can be prepared as an insecticide, but also for ornamental purposes.
Lantern fruit is a treasure, not only its whole body can be used as medicine, and its root system is extremely developed, there seems to be woody underground cross walk rhizome, wind and sand, protection of soil erosion has a certain protective effect. Due to climate and environmental changes, now in addition to the northeast and north China very small part of the region, most of the country has been extinct. Lantern fruit has become a natural specialty of some parts of the Northeast. Between the lantern fruit that medicine and food and has a certain ornamental value, or wind and sand a good hand. Many people regard her as a treasure to earn money. People only so she is regarded as a treasure to earn money, also lies in the lantern fruit is a grass a medicine, a medicine and medicine. Such as the treatment of diabetes, wind-heat cough, yellow bile hepatitis, root decoction for hepatitis B, etc. are lantern fruit a medicine and medicine. And long-term use of no side effects, do not produce a sense of dependence.
Lantern fruit Introduction
Lantern fruit belongs to the currant family of tea plant genus perennial shrubs. The bush is about 1.2 meters high, and the fruit is a small round fruit with a lantern-shaped pod, a little larger than the thumb, with many small seeds inside. The fruit is extremely sour when unripe, yellowish-green when ripe, and purplish-red when fully ripe, and is so sweet that it can be used to bake fruitcakes and make jam. Lantern Fruit FlowersLantern fruit is native to Peru and Chile, but is not an important product. It is eaten casually by locals and occasionally seen in food markets. But it was widely introduced into all tropical and subtropical regions, and all places where tomatoes can survive are planted. Jams and canned goods are a regular part of the population's diet and are often exported. Central African countries, such as Gabon, also have small orchards.
Lantern fruit immature flavor is extremely sour, ripe yellow-green, fully ripe purple-red, very sweet, not only can be eaten fresh, can be used to bake fruitcake, do jam, canned food, juice and other foods. Due to the pure acidity of the fruit, fully ripe fruit sweet and sour, unique, is an appetizing food in the early summer fruit off-season, quite popular with consumers.
Lantern fruit planting techniques
Reproduction methods
Adopt the horizontal press method. In the spring from the bush outward into a radial longitudinal groove, the depth of about 15cm. Select the development of strong 1-year-old new branches, the branch downward bend, horizontal lead to the longitudinal ditch, so that the whole branch close to the bottom of the ditch, the ditch can be put a few branches, the branches need to leave a certain distance, so that the growth of new roots, and then fill the ditch with soil, the top of the branch exposed to the ground. As the new shoots issued from the pressure strip continue to grow taller and taller, cultivate the soil in stages, so that the base of the new shoots rooted. When the leaves fall in the fall, each new plant with roots is separated from the mother plant and becomes an independent plant. Horizontal pressing operation is simple, high survival rate, and robust seedlings.
Garden selection: lantern fruit likes to grow in more humus, loose and fertile soil. Hillside gardening, should choose a slope not more than 10?
Planting: plant spacing of 1m?1m, planting hole depth and width of 40cm, each hole with 5 kg of farmyard fertilizer. When planting the seedlings in the pit, a person to lift the seedlings, a person to cultivate the soil, stamping, watering, planting requirements hole surface than the ground 8 ~ 10cm, in order to maintain moisture during the growing season.
Pruning: Lantern fruit planted the second year after the start of the results, fruit 2 ~ 3 growing on a spike. Seedlings planted in the year should be selected to stay 4 ~ 5 strong growth of the basal branches, from the second year onwards each year to stay 4 ~ 5 strong growth of the basal branches, a clump of general retention of 16 ~ 20 basal branches. 4 ~ 5 years per tree can form 5 ~ 15 kg of high yield. But the clump of branches is too dense, poor ventilation and light penetration, the lower part of the backbone branches are easy to bald, no fruit in the inner chamber, low yield. Therefore, into the fruiting period should pay special attention to pruning work, to maintain ventilation and light.
The method is: too dense clusters, take thinning weak branches, retract perennial branches and cut off excess basal branches.
Field management
Special attention should be paid to strengthening soil management, removing weeds, reducing the occurrence of pests and diseases. In the pre-flowering and new growth period, in case of dry weather to timely irrigation, fertilization 2~3 times a year. Every year in mid to late October after the fall of the leaves buried soil to prevent cold, buried soil thickness in order not to expose the branch can be. Lift the cold in mid-April or so, so that you can ensure the normal growth of the bush, the results.
Pest control
Lantern fruit main pests and diseases are powdery mildew and moths. Powdery mildew is mainly harmful to the leaves, the onset of a layer of white powdery mold on the surface or back of the leaves, from white to black-brown, scattered black particles, and spread to the petiole, fruit stalks and branches. Prevention and control methods: attention should be paid to reasonable dense planting, to ensure light penetration conditions, in the early stage of the disease, you can use 12.5% tebuconazole 2000 ~ 2500 times liquid spraying, can be sprayed 2 ~ 3 times in a row. The moths generally endanger the branches, buds and leaves of the lantern fruit plants with their larvae, making the damaged branches and leaves fall off and wither and dry up.
Consumption of lantern fruit notes
1. Consumption of lantern fruit can play a cosmetic effect, in life we all like to use some drugs to beauty, those are chemical composition, and lantern fruit is a green beauty products, you can try.
2. Consumption of lantern fruit can play a role in stabilizing blood pressure, for people with high blood pressure is very helpful patients can eat, for reducing blood lipids is also very good effect.
3. Eat lantern fruit, it contains a variety of nutrients, for our body needs the material to get effective supplementation, so that the health of the body are kept stable.
4. Consumption of lantern fruit can also be bright eyes and brain Oh, but to long-term consumption to see the effect, the effect is also very good.
5. Consumption of lantern fruit can have the effect of clearing heat and diuretic, for the heat of the crowd are very good help.
Guess you like
1. the efficacy of the lantern fruit
2. what are the benefits of eating lantern peppers
3. what are the efficacy of the begonia fruit
4. the efficacy of the red dragon fruit in Hainan
5. what is the efficacy of drinking dragon fruit wine
6. the efficacy of the black maca fruit
7. the efficacy of kiwi fruit and apple juice
8. the efficacy of the kiwi fruit and apple juice
9. Kiwi Apple Juice
7.