Hello, everyone, here is Yang's parenting book, which introduces simple complementary food and parenting knowledge, just to share what is better for children. -This food is suitable for children over 3 years old.

In our daily life,

I believe that for family food,

Many sweets are children's favorites.

During traditional festivals,

Many foods about festivals are also made up of sweets.

Just like the sweet zongzi on the Dragon Boat Festival, the sweet moon cakes on the Mid-Autumn Festival, the reunion festival in Tomb-Sweeping Day and so on.

In fact, the author often cooks sweet home-cooked dishes for children.

But for today's brown sugar Bazin,

It is indeed a delicious food that children can't forget for a long time.

In fact, compared with today's food,

If you want to cook at home,

I believe many friends are a little confused.

But if the author reverts to a simple operation,

Are you interested in presenting this delicious food to children?

If you also like today's parenting food,

Try it yourself at home,

I hope I like it.

Food Name: Brown Sugar Ciba.

Ingredients: four spoonfuls of brown sugar, 200g of glutinous rice flour and 50g of cooked soybean flour.

Step 1: First, we prepare a large bowl, add glutinous rice flour to the bowl, and then add a small amount of 65-degree hot water several times, stir well and knead it into a ball; Then put the dough on the chopping block, roll it into a one-centimeter-thick pancake with a rolling pin, and treat the periphery as a square edge.

Step 2: Then cut the processed dumplings into strips with the width of 1~ 1.5mm, and the length can be controlled by itself.

Step 3: Add an appropriate amount of oil to the pot, adjust the oil temperature to 70% low heat, put the prepared glutinous rice strips one by one, fry until the surrounding surface is golden and dry, and take out the oil control.

Basically, as long as the surface color of the picture below can be fried, it means that the main raw materials of brown sugar Bazin are completed.

Step 4: Then put the processed glutinous rice strips into a bowl filled with bean powder and wrap them evenly, and put them on a plate for later use.

Step 5: Pour the prepared brown sugar and 60ml water into the pot and slowly boil it with medium and low fire to make a slightly sticky red syrup.

Step 6: Finally, pour the red syrup on the surface of the paved Ciba and serve it directly to the children.

I don't know, today's food,

Do you think it is very suitable for children at home?

If you are interested in today's complementary food for children,

Try it yourself at home.