Thousand Island Sauce (packed in green and white stripes): Fresh eggs and pickled cucumbers are sweet and sour. Suitable for all kinds of vegetables, ham and seafood salads.

Salad sauce retains the rich flavor of egg yolk, which can be used with other sauces to make salads with various flavors, and is also suitable for making salads of various vegetables and fruits.

Salad sauce originated from Minorca Island in the Mediterranean Sea, and it is made of a lot of eggs and oil. This sauce has a long history in the diet. The consumption of salad dressing continues to increase, especially among young people. Many fans can't help adding salad dressing to all their food, including those that have been cooked. They are called "Mayola". This is a new word, which combines the initials of salad dressing with the English suffix -er or -or, just like the words driver or tourist.