Materials

Chives, squid beard, soy sauce, monosodium glutamate, cooking wine, thirteen spices powder, refined salt

Practice

1. leeks cut into sections, squid beard cut strips.

2. pot of hot water on the squid whiskers put in a scald out of cold water, and finally drained for use.

3. pot of oil, under the squid whiskers stir fry on high heat, add soy sauce, refined salt, a small amount of monosodium glutamate, cooking wine, thirteen spices stir fry.

4. Finally, put the leek stir-fry on high heat.

Sauce burst squid

Materials

squid, garlic cloves, green pepper

Practice

squid horizontal knife, vertical knife cut

into the water blanch for a minute

frying pan under the onion, ginger, garlic, pepper, cooking wine, chili sauce, stir frying

After the other materials together into the frying for 3 minutes

seasoning, out of the pot.

Seasoning, out of the pan.