QS certificate, namely "QS certification certificate", is a kind of certificate to evaluate the quality and safety of food production and circulation enterprises in China. Its purpose is to supervise food safety, promote the management of food industry and improve the competitiveness and credibility of enterprises. The certificate is issued by China Quality Certification Center, and the certificate is valid for one year. Enterprises that have obtained this certificate can publicize it on their official websites.

Obtaining QS certificate means that enterprises can establish a standardized quality and safety management system in accordance with national regulations and policies, effectively monitor the whole process of food production and circulation, control food safety risks, and enhance brand reputation and credibility. In addition, obtaining QS certificate can also provide strong support for enterprises to open up markets and expand overseas markets, and enhance their competitiveness.

Application conditions and process of QS certification certificate

In order to obtain QS certification, enterprises must meet the provisions of food safety laws, regulations and industry standards, and establish a quality and safety management system that meets the requirements of the state and industry. Enterprises need to submit an application to China Quality Certification Center, and the auditors will review and evaluate the manufacturing, quality management and personnel safety of enterprises. After passing the examination, the QS certification certificate will be issued, but the validity period of the certificate is 1 year, and it needs to be re-examined after the expiration.