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How to make pumpkin cake with bean paste?

Materials

Pumpkin a (the size of the degree of personal like to eat, do some more can be given away), glutinous rice flour bag (like sticky, supermarkets are sold), red bean paste bag (supermarkets are sold), lotus root powder three sachets (supermarkets are sold)

Peel the pumpkin, cut it into pieces, steam it, and mix it into puree.

Stir in the lotus root powder and glutinous rice flour until it doesn't stick to your hands

Shape into a round piece, put the bean paste in the center, and then cover the other one on top

Put oil in a pan, and fry it on a low heat until both sides are golden brown.

Tips

Put in the glutinous rice flour until it does not stick to your hands.

When frying, pay attention to the heat.