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Steps of making crab shell yellow sesame seed cake 1 1. First, prepare the ingredients needed for dough (semi-scalded noodles). 300g of medium gluten flour, boiled water 120g, cold water 100g, 20g of lard.
Boil the recipe with 120g cold water and immediately turn off the heat.
The method of crab shell yellow sesame seed cake step 22. Pour the boiling water into the flour in a circle to avoid the boiling water from concentrating at a fixed point.
The method of crab shell yellow sesame seed cake step 33. Turn over and stir with chopsticks or scraper, and stir the boiled water and flour into a loose shape. Don't wait for the dough to get cold before pouring100g of cold water.
The method of crab shell yellow sesame seed cake step 44. Stir until the water disappears and the dough is not caked, and pour 20 grams of lard. You can also use salad oil instead of lard.
The method of crab shell yellow sesame seed cake step 55. After stirring into a ball, gently rub it evenly with your hands.
The practice step of crab shell yellow sesame seed cake is 66. Put some oil on the dough, cover it with plastic wrap and relax at room temperature for 30-50 minutes.
The practice steps of crab shell yellow sesame seed cake are 77. When the dough is slack, prepare the soft dough. This time, the method of big package crisp is used, so the texture of soft pastry must be smooth and not too hard, otherwise it will not be easy to spread out. Stir-fry180g medium gluten flour with low fire until it becomes slightly discolored, and then turn off the heat.
The method of crab shell yellow sesame seed cake step 88. Heat 120g lard to 160℃ (until it smokes, there will be small bubbles when put into the oil with chopsticks), rush into the fried flour and stir evenly with a spatula.
Steps of making crab shell yellow sesame seed cake 99. The fried soft noodles are thin and soft, and can be easily applied.
Steps of making crab shell yellow sesame seed cake 10 10. Preparation of chopped green onion stuffing: Wash 1 20g chopped green onion, absorb water with paper towel, cut into chopped green onion, add 30g melted lard, 20g medium gluten flour,1teaspoon white pepper, 2 teaspoons salt, proper amount of chicken essence or monosodium glutamate in turn, and mix well for later use.
The method steps of crab shell yellow sesame seed cake are1111. Roll the proofed dough into a rectangle.
Steps of making crab shell yellow sesame seed cake 12 12. Spread the soft pastry evenly, gently knead with your hands, and squeeze out the air inside as much as possible. Gently insert the cake into both sides of the incision by hand. Relax for 10 minute, then fold the dough in half and press the dough and flour evenly. Be careful not to press the roller too hard to avoid the dough hardening.
Steps of making crab shell yellow sesame seed cake 13 13. Divide the dough into 15 portions with the same size and let it stand for 10 minute.
Step 14 14. Knead the dough first, then spread it into a circle by hand (roll it out with a rolling pin), and add a proper amount of chopped green onion stuffing.
Steps of making crab shell yellow sesame seed cake 15 15. Squeeze your mouth tightly around the cake embryo.
The method steps of crab shell yellow sesame seed cake are 16 16. After making them in turn, brush the egg liquid evenly on the surface of the dough.
The method of crab shell yellow sesame seed cake is 17 17. It is dipped in raw white sesame seeds.
Steps of making crab shell yellow sesame seed cake 18 18. Place the cake embryo on the baking tray and flatten it slightly.
The method steps of crab shell yellow sesame seed cake are 19 19. After the oven is preheated, bake at 200 degrees for about 20 minutes, and it will be golden.