Chongqing Noodles is a traditional snack of Chongqing specialties, refers to the spicy vegetarian noodles, divided into two types of soup noodles and dry slip, the taste are spicy flavor. Seasoning can be said to be the soul of Chongqing small noodles, a bowl of noodles all rely on seasoning to enhance the flavor, first seasoning, and then into the boiled noodles, eat up strong and smooth, fragrant, is one of the favorite breakfast in Chongqing.

2. Hot and Sour Noodles

Chongqing Hot and Sour Noodles is a popular local traditional snack in Chongqing city, which has always been one of the favorites of Chongqing people. The handmade powder is made of sweet potato and pea starch as the main raw material, and then made by farmers with traditional handmade leakage system. Chongqing Hot and Sour Noodle fans strong popping teeth, taste spicy and sour, strong aroma appetizing, without adding any flavor, coloring, the hot and sour noodle flavor interpretation of the best, eat called people linger.

3. Chen Mahua

Chen Mahua is Chongqing's well-known characteristics of traditional snacks, the end of the Qing Dynasty, the ancient town of Chen Mahua by virtue of its unique taste from this in the land of BaYu spread; because of its selection of the best materials, the use of handmade, with fragrant, crispy, crunchy, crisp, put a long time not cotton and so on, salt and pepper Mahua, taste pure, crispy and dregs; hot and spicy Mahua, Chongqing flavors, a set of sweet, numb, Spicy twist, Chongqing flavor, set of sweet, numb, spicy in one, endless aftertaste; honey twist, pure taste.

4. Roasted Brain Flowers

Roasted Brain Flowers is a specialty snack in Chongqing, which is made of pig's brain flowers, together with the end of the sea pepper, pepper powder, and other condiments roasted by fire. Roasted brain flower aroma, entrance soft, oil but not greasy, is a lot of tourists to Chongqing must order a snack. The most famous ones are Jiu Village Roasted Brain Flower.

5. Strange Flavors of Hu Beans

Strange Flavors of Hu Beans has a unique process, unique flavor, set of numbness, spiciness, sweetness, saltiness, freshness, and crispness as a whole, which can be called a masterpiece.