Materials

10 diabetic beef meatballs, 4 good bean curd bamboo, 1 green pepper, salt, soy sauce, peppercorns, dried chili peppers, rock sugar, star anise, ginger, garlic, a little each

Practice

1, bean curd bamboo soaked and softened, cut small breaks, shredded peppers and wait for the use of the green pepper.

2, hot pot, put the right amount of cooking oil and ginger, garlic, pepper, dried chili pepper burst incense, finish to pick them out, lest it affect the beauty.

3, put the diarrhea beef meatballs over a little oil, low heat, in order to be more chewy.

4, pour a moderate amount of warm water, put a little rock sugar, anise, moderate amount of soy sauce and a little salt to cook until the beef meatballs are fully cooked, on the way to add shredded green peppers, in the middle of the chopsticks can be dipped into some of the soup to try to taste, and constantly seasoning.

5, such as beef fully cooked, you can pour off the excess water, (leaving the water to cover one-third of the beef meatballs can be.) Then pour in the rotisserie and continue. (to) and then pour into the bamboo continue to burn for a while, if the taste is light, you can also add some soy sauce, rock sugar or salt, to be a good bamboo burn can be out of the pot on the plate.