The English word for grapefruit is grapefruit, and its correct pronunciation includes British ['?d?k], American ['?d?k].

grapefruit, an English word used primarily as a noun, translates as "grapefruit; grapefruit; grapefruit tree". grapefruit juice Grapefruit juice; Grapefruit juice; Grapefruit juice; Grapefruit juice; Grapefruit juice. grapefruit Salad; Grapefruit Salad; Grapefruit Salad; Grapefruit Salad; Grapefruit Soda; Grapefruit Soda; Grapefruit Soda; Grapefruit Soda; Grapefruit Soda; Grapefruit Soda; Grapefruit Soda; Grapefruit Soda; Grapefruit Soda.

Extended Knowledge:

Grapefruit, scientific name: Citrus maxima?(Burm) Merr, also known as pomelo, wendan, fragrant Luan, Zhu Luan, inner purple and so on. For the rutaceae citrus tree. The shoots, leaf backs, pedicels, calyx and ovary are pilose, the young leaves are usually dark purple-red, and the shoots are flat and angular. The leaves are rather thick, densely green, broadly ovate or elliptic.

Racemose inflorescences, sometimes with axillary solitary flowers; flower buds pale purplish red, sparsely creamy white; calyx irregularly 5- to 3-lobed; style stout and long, stigma slightly larger than ovary. Fruit globose, oblate, pyriform, or broadly conical, usually more than 10 cm in transverse diameter; seeds up to 200 or more, also seedless, irregularly shaped, usually nearly oblong.

Cotyledons creamy white, simple embryonic. Fl. April to May, fr. Sept. to Dec. Cultivated throughout China south of the Yangtze River, as far north as Xinyang and Nanyang in Henan Province. It is also cultivated in Southeast Asian countries. The pulp is high in vitamin C. It has the effect of digestion and detoxification of alcohol. The fruit pulp is high in vitamin C. It is effective in digestion and detoxification of alcohol. Pomelo's root system consists of primary roots, lateral roots and fibrous roots.

The growth of pomelo tree, yield is mainly determined by the number and quality of fibrous roots. Pomelo, like other citrus, belongs to mycorrhizal plants, and the root system mainly relies on the fungal hyphae of mycorrhizae to absorb nutrients and water, so improving mycorrhizal growth conditions and promoting mycorrhizal growth is an important task in its orchard management.