How to make glutinous rice balls with black sesame sauce?

The simplest way: cooked black sesame 40g white sugar 50g malt syrup 15g lard 50g.

15 minutes to make black sesame dumplings.

1.？ Cooked black sesame seeds are ground into powder by a cooking machine.

2.？ Lard is softened at room temperature, and white sugar is added and mixed well.

3.？ Add sesame noodles and mix well.

4.？ Add syrup and stir well.

5.？ Pile the mixed materials on the plastic wrap and press them into a square with a thickness of about 1.5 cm.

6.？ Refrigerate for a while, take it out and cut it into even cubes.