Ingredients: ten yuba;

Accessories: some peppers, some pepper, some salt, some hot sauce and two star anises.

Homemade spicy strips

1

Soak yuba for later use.

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2

Fried the soaked yuba in oil pan.

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three

Fry until golden, and remove for later use.

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four

Stir-fry pepper, pepper and star anise in a pot.

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five

Grind the seasoning.

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six

Put a little oil in the pot, heat it, add hot sauce and ground seasoning, and add some water.

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seven

Put the fried bean curd stick in the pot for ten minutes.

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eight

Add monosodium glutamate and take out the pot.

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Tips

Beancurd can be replaced by bean skin.