1. Breakfast
Oatmeal porridge: cook the oats and add a little honey and banana pieces.
Fruit puree: scrape apples or pears into mud with a mud scraper.
2. Lunch
Vegetable puree: Cook carrots, spinach and other vegetables, and then scrape them into a puree with a spoon.
Mashed meat: scrape cooked chicken or pork into a paste, and add a little vegetable paste.
3. Dinner
Porridge: cook rice into porridge and add a little vegetable paste and meat paste.
Tofu paste: Cook the tofu and scrape it into a paste with a spoon.