There's a picky bear baby at home? This is really worrying, mom! Mothers may wish to make a sweet and sour prawn with tomato juice, which is sour and sweet, and with nutritious prawns, it will definitely lift the baby's appetite! So how to make prawns with tomato sauce? Let's take a look at the practice of prawns with tomato sauce!

Ingredients: shrimp, mushrooms, onions, colored peppers and ketchup.

Accessories: starch, salt, pepper, cooking wine, garlic and ginger.

Exercise:

1. Clean the shrimp (remove the shrimp line, shrimp bag and shrimp skin) and marinate it with salt, pepper and cooking wine for 20 minutes;

2. After the oil pan is hot, fry the prawns wrapped in starch until golden on both sides and take them out;

3, put a little oil in the pot, add garlic, shredded ginger, onion and stir fry to give a fragrance;

4. Pour in mushrooms, shrimp, tomato sauce and a little water and cook for a while. Season with a little salt and seafood powder and serve on a plate.

5. Stir-fry the colored pepper blocks in the pot, stir-fry with a little salt, cooking wine, seafood powder and pepper, and then pour them on the shrimp.