1. Prepare materials. You need to bring your valid ID card and one-inch recent bareheaded photo.
2. Go to the medical examination institution. You can choose a hospital or a disease prevention and control center for physical examination.
3. Fill in the application form. Fill in the application form of health examination in the medical examination institution and pay the corresponding medical examination fee.
4. Have a physical examination. Physical examination usually includes physical examination and laboratory examination, such as chest X-ray, blood drawing and anal examination.
5. Wait for evidence. After the physical examination, wait 3 to 7 working days to get the health certificate. Some places may support online downloading and printing of electronic health certificates.
If the parties need to apply for a food and beverage health certificate, they should bring their ID card and two one-inch personal bareheaded color photos.
In addition, the following checks are required:
1, laboratory blood collection and anal swab test.
2, internal and surgical routine physical examination.
3, X-ray chest X-ray.
4. Complete all physical examination items.
To sum up, food production and marketing personnel who are engaged in direct contact with imported food should have an annual health examination and obtain a health certificate before taking up their posts.
Legal basis:
People's Republic of China (PRC) Food Safety Law
Article 44
Food production and marketing enterprises shall establish and improve the food safety management system, train employees on food safety knowledge, strengthen food inspection, and engage in production and marketing activities according to law.
The main person in charge of a food production and marketing enterprise shall implement the enterprise food safety management system and be fully responsible for the food safety work of the enterprise.