Drink in moderation.

When you have a fever, you are weak and need easy-to-digest and nutritious food. Pigeon soup contains protein, fat, sugar and multiple vitamins and other ingredients, which are easily absorbed by the body. These nutrients provide the body with energy and repair materials, promoting recovery. When ingesting, attention should be paid to appropriate amount control to avoid aggravating the burden on the gastrointestinal tract and causing nausea, vomiting and other reactions. If severe or persistent fever occurs, seek medical advice promptly and seek professional advice.