Ingredients?

250 ??grams of dried shrimps

How to make homemade calcium-supplementing dried shrimps powder?

Wash the dried shrimps several times and remove them Dust and impurities inside

Squeeze out the water from the cleaned shrimp skin, put it into the wok and stir-fry over medium-low heat. When the water is almost dry, turn to low heat and continue to stir-fry

Stir When the water is almost dry, the shrimp skin can be easily crushed.

At this time, you can put the almost moisture-free shrimp skin into the blender and stir.

After stirring, continue to pour it back into the pot and stir-fry. , continue to fry to dry up the water, this step can be repeated three to four times, the purpose is to make the shrimp skin powder more delicate and dry

The last time must be stir-frying rather than stirring, because the last stir-frying can remove the water Fry thoroughly, this is the state when I stir-fry for the last time

Use a sieve to filter the dried shrimp skin powder to remove the coarser particles

This is the filtered shrimp skin. Powder

Put the filtered shrimp skin powder into a glass bottle, put it in the refrigerator, and eat it within two months