I suggest that you don't use plastic bowls, use ceramic bowls or iron bowls, because if you use plastic bowls, when the food is just cooked and hot, you put it in a plastic bowl, and the temperature is high, the chemicals in the plastic bowl will slowly dissolve in the food, and people will not notice it. Colored salad bowls are harmless, but glass salad bowls are much better than plastic bowls. I have answered so many questions, I hope everyone will adopt them ~