Chinese Name

Potato Frying

Main Ingredients

Potato, Salt

Categories

Frying, Snacks

Quick

Navigation

Practice

Information

Ingredients

Ingredient

Quantity

Potato

1

Salt

Pepper Salt

Expand All

Practice

1. Peel the potato, process it into slices with a potato grater, and rinse it several times repeatedly with water;

2. Add water and appropriate amount of salt to a pot, and boil it to add the slices of potato grater to blanch, and then fish it out and submerge it in cold water when the water boils again;

3. dry the cooled slices of potato grill, sprinkle with dry starch and mix well; deep-fry in a frying pan to shape and remove from the frying pan, and then deep-fry again for 1 minute after the oil temperature rises, take out and absorb the oil with kitchen paper, and sprinkle with pepper, salt, and chili powder to serve

Baked Potato Grill

Baked Potato Grill is a kind of food made of potatoes, soya sauce, and oyster sauce, and other raw materials.

Chinese Name

Baked Potato Grill

Main Ingredients

Potatoes

Side Ingredients

Chili Oil, Soy Sauce, Oyster Sauce, Fragrant Sauce, Cumin

Tools

Oven

Quick

Navigation

Cooking Tips

Baked Potato Grill Directions

1.

Potatoes peeled and washed

2.

Sliced into potato grates with a potato grating cutting tool

3.

Soy sauce, oyster sauce, sesame oil, cumin, and homemade red oil seasoning

4.

Line a baking tray with parchment paper

5.

Deep grates on both sides Brush the sauce on the baking paper

6.

Place in the middle of the oven, bake for seven or eight minutes, then turn over and bake for a few minutes

7.

Out of the oven

Cooking Tips

1, baking time to pay attention to observe, don't bake paste, if it's too dry, you can halfway through the brush a little bit of juice;

2, like spicy

2, like spicy can be sprinkled with a little more spicy powder.