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How to deep-frying cakes and how and the noodles to fluffy
Fried cake how to and, how to and the noodle is fluffy, the specific steps are as follows:

1, need to prepare the material for the glutinous rice flour can be moderate;

2, in the glutinous rice flour to add the right amount of water, mix well, knead into a smooth dough, covered with plastic wrap, let stand for half an hour;

3, knead the hands of a small piece of dough, flattened into a dough cake, a spoon into the right amount of bean paste filling;

4, dragged by hand, the other hand, from the cake around upward push to the cake wrapped in the bean paste filling;< /p>

4, with a hand dragging the cake, the other hand is from the cake around the upward push to the cake wrapped around the bean paste filling, hands will be repeatedly patting the dough a few times into a round cake;

5, the frying pan burned to 180 degrees Celsius, you can go down into the round cake, deep-fried until both sides of the golden can be eaten, the flavor is more tasty.