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Top Ten Famous Foods in Gansu

The top ten famous foods here are as follows:

1. Lanzhou Beef Noodles: Lanzhou Beef Noodles is one of the most representative snacks in Gansu, featuring fine noodles, beef and clear soup base. Noodles are flexible, smooth and refreshing, beef is rotten and soft, and the soup base is mellow and delicious.

2. mutton paomo: mutton paomo is a special snack in Gansu province. The selected mutton is stewed into thick soup, and then the ingredients such as steamed bun, vermicelli, garlic sprout and coriander are added. It tastes delicious, the mutton is crisp and rotten, and the steamed buns become soft and delicious after absorbing the soup, which is a good choice for warming up in winter.

3. stuffed skin: stuffed skin is a unique flavor snack in Gansu province. It is made of thin skin made of flour with various seasonings and side dishes. Fermented peel is orange and transparent in color, soft and tough to eat, sour and delicious, and it is a good summer product.

4. Jingyuan mutton: Jingyuan mutton is famous for its tender meat and delicate taste. Whether stewed, boiled, roasted or fried, it can maintain its original delicious taste and is one of the favorite foods in Gansu.

5. Slurry surface: Slurry surface is a traditional snack in Gansu province. It is made of slurry with noodles and various seasonings. Slurry has a unique sour taste, which can neutralize greasy food and make the whole dish taste refreshing and appetizing.

6. Rubbing fish noodles: Rubbing fish noodles is a traditional pasta in Gansu, featuring hand-rubbed small fish-shaped noodles. Noodles are elastic and can be made into noodle soup or mixed noodles with various vegetables and meat. They are delicious and nutritious.

7. Wuwei dough sheet: Wuwei dough sheet is a special snack in Wuwei, Gansu Province. The dough sheet made of flour is the main material, with various seasonings and side dishes. The dough tastes strong, with spicy spices and delicious side dishes, which makes people memorable.

8. Tianshui Guagua: Tianshui Guagua is a special snack in Tianshui, Gansu Province. Guagua made of buckwheat flour is the main ingredient, with spices such as Chili oil and sesame sauce. Quack tastes smooth and smooth, and the seasoning is spicy and delicious, which is a good choice for summer heat.

9. Gangu sesame seed cake: Gangu sesame seed cake is a traditional snack in Gangu, Gansu Province, made of flour, sesame and other raw materials. Sesame cake is crispy outside and tender inside, and it tastes crispy. It is one of the favorite breakfasts in Gansu.

1. noodles with minced meat: noodles with minced meat and vegetables are traditional snacks in Longnan, Gansu province, with noodles and noodles with minced meat and vegetables as the main raw materials. The noodles are smooth and smooth, the dumplings are delicious, and the whole dish is rich in taste, which is one of the favorite pasta in Gansu.