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I want to make pizza at home but there is no cheese. What can I use instead of cheese?
Cheese is the soul of pizza. If you really want to make pizza without cheese at home, you should choose cheese. If you happen to have no cheese when making pizza, you can use cheese instead. If you happen to have no cheese, you can also try to use eggs and break them and pour them on them, but it is best to buy cheese.

If you want to eat fruit, you can choose your favorite fruit. I like fried sliced meat and shrimp, with some sliced ham, diced onion, diced red pepper and diced green pepper, and some black pepper sprinkled. It is delicious. After getting up, brush tomato sauce to make meatballs, and spread salad sauce on the fruit. I like this, too. I'm afraid of a layer of cheese. Without cheese, I can only do this. Now I like ingredients. Preheat the oven with a layer of cheese for 5 minutes, heat it up and down 160℃, put it in the middle and lower layer of the oven, and bake it for about 15 minutes.

I think the charm of pizza should be the mellow flavor of cheese itself. If there is no cheese, I think it is just the ordinary cake we eat at home, such as soy sauce cake and lasagna cake. Pizza is called pizza because of its cheese, otherwise it should be similar to all kinds of cakes in China. After all, cultures can communicate, and even the food cultures that can communicate with each other are similar.

But you'd better buy cheese. Authentic pizza generally uses imported cheese rich in protein, vitamins, minerals, calcium and low calories. No cheese can be replaced by cheese. We use 250 grams of medium-gluten flour with 2 grams of salt, 10 grams of sugar, 3 grams of yeast, 130 grams of warm water to mix the dough, and the dough is a little hard. After the dough is kneaded, add 10g oil and knead evenly to make it twice as big. Divide the fermented dough into two parts, one part is about190g. The taste of the pizza made in this way may be very different, but it is ok according to the wholesale practice. After all, the conditions at home are limited and it is impossible to have all the ingredients, so we can make them with existing tools.