Although the most famous tourist area in Yunnan is not in Honghe Prefecture, it is absolutely correct to have fun in Yunnan and eat in Honghe Prefecture.

Looking at the most representative dishes in Yunnan, they are basically all produced in Honghe.

Now I will tell you one by one in the order on the map.

After leaving Kunming, we first go to Maitreya. There is a giant Buddha in Maitreya that you can see. It is about 10 or 20 minutes’ drive from the city. The golden Buddha is shining and can be seen clearly from a distance.

The entire mountain top is a place that can be visited, because I see it every time I go to Kunming but I have never been there, so I can only tell you so much.

The other thing is Maitreya grapes. Maitreya is the production base of Yunnan Red Plateau wine. There are many varieties, very rich and of high quality. Basically, the varieties you can buy are different every week. It is right on the roadside, which is very convenient.

, not very expensive either.

When buying grapes, you can also buy Maitreya's braised chicken, which is also a must-have. You can buy it in the city or on the edge of the city.

There are also hot springs in Maitreya, which you can try.

Next is Kaiyuan. The pollution in Kaiyuan is a bit serious. It is a very young industrial town, but the barbecue, freshly squeezed juice, chicken rice noodles, and roll noodles are all very delicious, especially the juice, which is cheap and good. I later came to Xishuangbanna

Only then did I realize how happy I was in Kaiyuan.

The specialty snacks of Gejiu are: Doumu Ge braised chicken, oil-soaked duck, roasted tofu, etc.

1. Doumu Ge Braised Chicken is a special and famous food in Kafang Town, Gejiu City. It was rated as a Yunnan famous snack by the Yunnan Provincial Cuisine Association in 2003. It is known to almost everyone in Yunnan, especially Honghe Prefecture.

Everyone who has tasted it is intoxicated by its soft meat, elegant fragrance, unique taste and endless aftertaste. In addition, when paired with spicy millet dipped in cold roll powder, old pumpkin and other foods, the taste is even more unique. It is popular in the local area.

It is very popular and attracts many diners from inside and outside the province.

2. Oil-drained duck, choose a fat young hen duck of about 1 kilogram that year (black-bone chicken cannot be used), kill and remove the feathers, wash it, lay it flat on the chopping board, with the duck's head facing inward, lift the right wing with your left hand, and grab the duck neck together.

At the same time, hold a sharp knife in your right hand, make a small hole about 2.6 cm in size from under the right wing rib (the knife is first horizontal, then lift it straight up), with the knife edge facing the wing, and cut off the wing and foot from the two joints.

3. Burnt tofu is an ancient and interesting traditional Han food.

The unique folk preparation and eating methods in the Gukou area of ??Gaoping City, Shanxi Province have a history of more than 2,000 years. Since ancient times, people in the city have carried and sold them.

In the past, it was made in many places in southeastern Shanxi, especially the one made in Gaoping, which is of high quality and delicious. It is characterized by yellow skin and tender meat, soft and chewy, spicy and fragrant, with a unique flavor, and is very popular among the people.

Burnt tofu is actually a kind of small stinky tofu, which smells bad but tastes delicious.

By the way, there is also Chicken Street, a gathering place for the Hui people. The Huiwei there is delicious. There is a restaurant called Huiwei Restaurant on the way to Ruandian. If you are an old person or a person from Kaiyuan, you should know about it.

Next is Shiping.

Yilong Lake and Baoxiu Town in Shiping.

Yilong Lake is full of lotus flowers, and you can rent a boat to eat farm food on the boat.

There is a temple in Baoxiu Town that is small but has a long history. It is the predecessor of Tonghai Xiushan Temple. It has ancient trees from the Tang and Song Dynasties that are well preserved.

It’s worth a visit, and there are beautiful mountains and clear waters nearby. I personally think Shiping is the most beautiful small town in southern Yunnan.

If you want to eat, you can eat in the center of the city, including Shiping roasted tofu, cold rice noodles, and Shiping fish.

You can also buy it and take it home.

Then there is Jianshui. I won’t say much about Jianshui. It is a famous historical and cultural city in Yunnan. You may find more detailed information by yourself.

Among the things to eat are Jianshui stinky tofu and steam-pot chicken. The birthplace is here, and my hometown is also in Jianshui. Then there is Mengzi, where the nationally famous story and food happened.

But to be honest, I don’t like Mengzi’s rice noodles very much, maybe I didn’t get good ones.

Next is Yuanyang, a paradise for photographers. Yuanyang’s Ganba is delicious, and some people call it Lvchun Ganba. Lvchun is a small town next to Yuanyang.

Then there is the Dawei Mountain Primeval Forest Park, which is also okay.

The air is very good.

I don’t remember whether the place where Shu Qi and Liu Ye filmed Beauty Grass was here. It seemed to be in Dawei Mountain.

Then there is Hekou, the place with the lowest altitude in Yunnan. Hekou is a border city with a lot of fruits to eat, and most of the fruits in these farms are exported abroad.

There is also the small roll noodles from Hekou, which is also a must-have.

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