Changling County, located in Jilin Province, China, is a place with rich food culture. The following are some delicious delicacies in Changling County:

1. Mutton hot pot: Changling County's mutton hot pot is very famous. It uses local high-quality mutton, cuts it into thin slices, mixes it with various vegetables and tofu, and cooks it. The hot pot that comes out is delicious and nutritious.

2. Pancakes: Pancakes are one of the traditional delicacies of Changling County. They are made from local coarse grain flour and filled with fillings such as pork, beef, leeks, etc., and then fried. The taste is crispy and delicious.

3. Cold noodles: Cold noodles are one of the specialty snacks of Changling County. They are made from local buckwheat noodles, cooked and boiled in cold water, and then added with various seasonings and vegetables. The taste is refreshing and delicious. .

4. Korean cuisine: There are many Korean settlements in Changling County, so the local Korean cuisine is also very famous. For example, longevity noodles, Korean barbecue, Korean kimchi, etc. are all worth trying.

5. Changbai Mountain local specialties: Changling County is located at the foot of Changbai Mountain, so the local local specialties are very rich. For example, Changbai Mountain black fungus, matsutake, ginseng, etc. are all delicacies with extremely high nutritional value.

To sum up, Changling County has a lot of delicious food, whether it is hot pot, pancakes, cold noodles or Korean food, they are all worth trying.