Hand pilaf
Corn kernels, pine nuts, diced ham and diced carrots that children like to eat are cooked in advance, cooked with rice, put in different containers, and kneaded into small rice balls by children themselves.
Vegetables Salad
Cut multimodal vegetables and fruits (those that can be eaten raw must be washed and those that cannot be eaten raw must be blanched) into appropriate small pieces or strips, and put various salad dressings in different containers for children to match.