Wuzhen Specialty 1: Wuzhen Youth League Committee
Wuzhen Youth League Committee is a special snack in Tongxiang, Zhejiang. In the past, Wuzhen people used to sweep graves to worship their ancestors. It is more important to try new things now. It is made of tender wormwood, water chestnut and glutinous rice flour by traditional method. They are nutritious and delicious. Now there are lard rose green balls, black sea crisp green balls and fresh meat green balls.
Wuzhen specialty 2: stinky dried bean curd
Stinky tofu is a special snack in Tongxiang, Zhejiang Province and one of the most historic snacks in Wuzhen. The method of making stinky tofu in Wuzhen is very difficult. It is made by soaking the best dried bean curd for more than 20 hours, without using any chemicals, only using traditional old salt water, so it has no peculiar smell and pure fragrance.
Wuzhen specialty 3: Wujin
Shen Yongchang, the founder of the old silk brand "Yidasino", is in Wuzhen, and his son Shen inherited his father's business. In order to get rid of the dilemma of traditional wood-based cotton yarn unsalable in the market, brocade was used instead of traditional products after many investigations.
Wuzhen Specialty 4: Wuzhen Ding Sheng Cake
It is said that this is a snack specially made by the people of Wuzhen in ancient times to welcome soldiers returning from the battlefield. It is crimson, symbolizing the victory of the war. Later, because Wuzhen was proud of reading since ancient times, in ancient times, scholars won the first place in the exam, and relatives and friends had to make several cages of cakes to express their good wishes of becoming the top scholar. Ding Sheng cake is lotus-shaped, the outer layer is refined fragrant rice and glutinous rice flour, the rice flour is delicate and uniform, the inside is red bean paste, and there is a small amount of sugar and osmanthus in the middle.