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Top 10 Guang’an Food Rankings

Top 10 Guang'an delicacies: Deng's salted preserved eggs, Sanba soup, Yuechi rice noodles, Mage noodles, Wusheng jelly pot helmets, Yuanyang steamed dumplings, Guang'an baked cakes, Wusheng slag fish, spicy skewered snails and

Neutralize bean curd.

1. Dengjia Salted Preserved Egg originated in Paifang Village, Guang'an City, Sichuan Province, and is a famous snack in Guang'an City, Sichuan Province.

The main ingredients of Dengjia Salted Preserved Eggs are duck eggs, and the seasonings include salt, spices, etc.

2. Sanba soup is a halal-flavored delicacy and snack. Since there are many Hui people in Wusheng County, Guang'an City, beef food is very popular. Sanba soup is one of the main foods and is very popular among people.

3. Yuechi rice noodles are one of the traditional snacks in Yuechi, Sichuan. It has a history of more than 300 years and has been passed down to this day with its unique taste and taste.

4. Mage noodles are one of the representative noodles in Guang’an, Sichuan. It is a specialty snack in Wusheng and is famous for being “spicy, spicy, fragrant, crispy, fresh and tender”.

5. Wusheng jelly pot helmet is a famous specialty snack in Wusheng County, Guang'an City, Sichuan Province.

6. Mandarin duck steamed dumplings are a famous snack in Guang'an City, Sichuan Province. They are exquisitely made and have both color, flavor and flavor.

The main ingredients of Yuanyang Steamed Dumplings are wheat flour, pork, water chestnuts, leeks, spinach, etc.

7. Guang'an Baked Cake is one of the famous products of Guang'an, Sichuan. It is a traditional pastry snack.

Guang'an baked cake uses glutinous rice, white sugar and fresh lard as the main raw materials, and is made by mixing flour, molding, stewing the flour, shaping and baking.

8. Wusheng slag fish is a Sichuan specialty delicacy, especially popular in Wusheng, Guang'an. It is one of the top ten snacks in Guang'an.

"Zhazha fish" does not refer to a type of fish called "Zhazha", but rather refers to a small fish.

9. Spicy skewered snails are a Sichuan snack and a specialty snack in Guang’an, Sichuan.

The snail meat is plump, delicate and delicious. It is skewered with thin bamboo skewers and cooked in a pot with chili peppers, Sichuan peppercorns and various ingredients.

10. Zhonghe Douhua is a snack with bean curd as the main ingredient. It belongs to Sichuan cuisine. Zhonghe Douhua is a salty tofu pudding.