Use rice flour for brown sugar balls. Brown sugar balls are a delicacy made of rice flour and brown sugar. The brown sugar balls are steamed and pressed into a puree with an appropriate amount of pumpkin, and a little white sugar is added. Knead appropriate amount of glutinous rice flour into small pearl balls. (About one centimeter in diameter) After the water is boiling, add the meatballs, lift them up, take them out and put them into cold water. Then boil the brown sugar, add the small meatballs and cook for three minutes, put them into a bowl and garnish with white sesame seeds.

Brown sugar (brownsugar) refers to the finished sugar from sugar cane with honey. The sugar with honey is formed after the juice of sugar cane is squeezed and concentrated. Brown sugar is divided into tablet sugar, brown sugar powder, bowl sugar, etc. according to different crystallized particles. Because it is not highly refined, it contains almost all the ingredients in cane juice. In addition to having the function of sugar, it also contains vitamins and trace elements, such as iron, Zinc, manganese, chromium, etc. have much higher nutritional content than white sugar.