Practice: pot put into the raw land, green beans, radish, the introduction of appropriate cold water, fire boiler roller, and then put into the pork ribs, to warm fire boil two hours, put salt seasoning, you can eat. Put all the raw materials into the pot, add appropriate water, fire boil, turn the fire boil about 1 hour, seasoning can be taken. It has the effect of benefiting the qi and nourishing the blood and moisturizing the skin, but it is not suitable for those who have not been cured of fever and cold, and those who have a dry and bitter mouth and tongue.
Ingredients role
This soup clears heat and detoxifies cough and phlegm, and treats skin sores. For hot temperatures to the face or back out of heat rash, eczema, or skin inflammation, etc., are effective.
The efficacy and role of the raw land
The raw land has a very good heat cool blood, nourish yin, the efficacy of Tianjin thirst, to heat the tongue tongue thirst, yin deficiency fire, bone vapor labor heat, internal fire thirst, vomiting blood, epistaxis and so on is a very good role, all of you understand the efficacy and role of the raw land and eating method are what? The next time, we come to the efficacy and role of the raw land and eat the problem of in-depth understanding of it, will appear very good enlightenment.
Shengdi raw Jin Run texture moist, both good blood diarrhea heat, but also good yin and Jin. Where there is heat in the blood and all the organs of the Yin deficiency of Jin injury, are common products.
1, clearing heat and cooling the blood: the bitterness and sweetness of this bitterness, cold and into the blood, can clear the heat of the blood and blood. Used for warm fever disease of high fever, dry mouth, red tongue, such as Qingying Tang. In addition, according to the blood dispersal, this product also has the effect of activating blood, and can be used for various kinds of urination of blood heat.
2, nourish yin and promote the production of fluids: the quality of this moist multi-liquid can nourish yin, sweet and cold taste performance of the production of fluids to quench thirst, nourish yin and moisten the dryness of the production of fluids to quench the effects of thirst. Used in the middle and late stages of warm-heat disease, the evil heat injury to the body fluid. In addition, take this product nourishes yin and clear heat effect, commonly used in the treatment of yin deficiency and fire of dry mouth and thirst, dizziness, prescriptions such as six flavors of dihuang pill. Thirst-quenching disease is a heat and injury to the body fluid can also be treated with the raw land.
According to this article for the practice of raw land pork chop bone soup and its role in detail, we all understand that the raw land bone soup this kind of thing for us to clear the heat and fire and its yin and Jin is a certain assistance. The woman is more suitable to eat some bone broth after the birth, because the bone broth can help you to supplement the human body needs of calcium elements.