The second is crispy goose intestines. One of the top ten cruel dishes in China, the recipe contains crispy goose intestines, garlic slices, shredded ginger, dried Chili, soy sauce, beef sauce and so on. Crispy Goose Intestine Choose a fat live goose, draw a circle along the goose's anus with a knife, then insert the index finger into the goose's anus, then rotate it, and then pull it out forcefully. In this way, you can get the freshest goose intestines, but the suffering of geese is really unbearable.
A monkey brain is a table with a hole in the middle. Generally, two or four people sit around the table, and the hole in the middle just allows a young monkey's head to stick out. Take the monkey out, the monkey's head protrudes from the small hole, choose the right position, lock it with the metal hoop on the table, and stick it on the table with a sharp knife to scratch it off, which is a great test for the knife worker and quickly skim off the skull. At this time, you can see that the monkey brain is like tender tofu, then pour in the hot boiling oil and sprinkle with chopped green onion. Diners stir directly in the monkey's head with a spoon, and continue to pour in the boiling oil. During this period, the monkey screams all the time, and then scoops the food while it is hot.
This dish is also a problem with donkeys. The live donkeys are fixed and there is boiling old soup next to them. The consumer specifies a certain part to eat, and the chef peels off the donkey skin to reveal fresh meat. Use a wooden spoon to pour boiling soup over the meat. When the meat is cooked, cut it off and serve it on a plate.
It is said that most people who eat this dish don't eat it for the sake of eating it, just to see how to water the donkey and its facial expressions.