Analysis:

Figure:

Moraceae, Ficus. Little tree. Leaves alternate, thick film, broadly ovoid or oblong. It rarely splits, the apex is blunt, the base is heart-shaped, the edge is wavy or coarsely toothed; Rough above and short hair below; Stipules triangular-ovate, caducous Flowering in summer, the flower is unisexual and hidden in the total receptacle of the obovate sac. The fruit is fleshy, obovate, mature in midsummer, deep purple outside and reddish purple inside, soft in texture and sweet and sour in taste.

We eat fig containers.

The origin of fig is the Sea of China and Southwest Asia; It is cultivated all over the country (there are two in my family, fresh and delicious, and my home is in the northeast). The receptacle is eaten raw and delicious. It can be made into wine or dried fruit, and the root leaves can reduce swelling and detoxify. Seeds contain 30% oil.