Tired of eating sweet moon cakes, try this salty moon cake with fresh bacon. Compared with milk-skin moon cakes, ham moon cakes are more famous. They are local moon cakes in Yunnan and have a very strange taste. Ham moon cakes generally have three kinds of skins, one is crispy, the other is hard shell, and the other is buckwheat noodles. Each kind tastes very special, and with the fresh and salty ham stuffing, it tastes absolutely delicious. Many netizens look for it every year. Different from the common salted egg yolk moon cakes, ham moon cakes taste salty and sweet, but the taste is more stereoscopic. When eaten in one bite, the skin is crisp and delicate, followed by the meat flavor and gluten of diced ham. The fresh and salty taste is sweet and tough, and the more you chew it, the more fragrant it is. So delicious, how can the reputation be low? And its price is also very beautiful, as long as the price of 3 cups of milk tea can be bought, delicious and not expensive, so you can buy some for your family to taste regardless of whether you have money or not.

Second, low-sugar taro, mashed potato and pork floss moon cakes

When it comes to eating moon cakes, a place has its own characteristics. For example, in Fujian, moon cakes are big. If you buy one, you can cut everything and get enough for the whole family. This moon cake is only big, but it is also very special. It is full of stuffing, including taro paste, egg yolk, hemp potato and floss ... It tastes super layered, fresh and salty, soft and delicate, salty in sweetness and fragrant in saltiness. Just thinking about it makes people greedy. Not only that, but there is also a nice name called "Fu Bing". Eating it in the Mid-Autumn Festival is full of meaning and very interesting.

Three, milk skin moon cakes

Generally speaking, this milk-skin moon cake was recommended to me by a colleague of mine. His wife is from Inner Mongolia, and this moon cake is necessary for festivals every year. At that time, out of curiosity, I bought some home. I didn't expect my family to like it very much, and immediately bought back a big box. Different from the common moon cakes, this moon cake is mainly made of milk. It tastes full of milk fragrance, with a wisp of sweetness, and the crispy fragrance is soft and waxy, which is very special. The materials used for milk skin moon cakes are very solid, and for those who like dairy products, every bite is full of satisfaction. Because of this, people who have eaten it are full of praise and have a good reputation. Moreover, it also has milk skin, milk tofu (both sugar and sugar-free), milk fruit, cream perilla, cheese cheese, coffee cheese, coffee milk skin, coffee milk tofu, etc. 1 1 flavors to choose from, and it tastes delicious. The key is that the price is not expensive, as long as the price of 2 cups of milk tea can be bought, and you can hoard a little if you have money or no money. It's really delicious ~