Names of meat and vegetarian platters
Yuanyang Ducks, Taiji Plate, Ruyi Soup and so on. Platter also known as cold plate, cold plate, cold basin, cold dishes, is suitable for cold dishes cut and assembled into a dish. It applies different knife method will be cold raw materials processed into various shapes, rows, push, iterative, around, pendulum, overlay and other methods of plating, it is casual meals and feasts to wine-based first course.