Steps:
1, the ingredients are ready.
2. Chop garlic and thaw cranberries.
3. Take the steak out of the bag and season with pepper.
4. Heat 10g butter in an oil pan.
5. Add the steak and fry it.
6, turn over and fry.
7. Fry and plate.
8. Start the oil pan again and heat the remaining butter.
9. Add minced garlic and stir-fry until fragrant.
10, add cranberries and stir fry.
1 1, add soy sauce and oyster sauce to enhance the umami flavor and taste.
12, add sugar and salt to taste.
13, cranberry Explosicum, rich sauce, turn off the heat.
14, plate and serve.