The historical development of Jinfang snack: Jinfang Huimin snack bar, formerly known as Rongxiangcheng, is a famous snack bar in Beijing. During the Republic of China, 15 (1926) was founded in the east of Chongwenmenwai Street by a native of Dezhou, Shandong Province. At that time, there were 2 facades, 4 rooms and 4 employees specializing in beef and mutton. The beef and mutton sold by Rongxiangcheng is selected every autumn and raised in Madian area. It is sold with slaughter and never bought in slaughterhouses. Therefore, the beef and mutton sold by Rongcheng is fresh and tender, with an endless stream of customers and hot business. Later, I bought two rooms next door to the south to expand the facade. Ma, a famous Peking Opera actor, often comes here to buy meat. When someone saw him, he mistakenly thought that Rongxiangcheng cattle and sheep butcher shop was opened in Ma. In the late Republic of China, the sales of beef and mutton were not good, and cooked meat products such as roast mutton were increased. Later, a refrigerator was added to make popsicles, ice cream and soft drinks. There are both retail and wholesale, and it has basically become a cold drink shop. 1952 added snacks such as Yuanxiao and Snacks. In this way, it has become a snack bar for cold drinks in summer and snacks in winter, and no longer operates beef and mutton. 1956 Public-private partnership, the shopkeeper of Manle Pavilion is old, and his son Mankai is a manager, with five employees, and he is still engaged in cold drinks and snacks. 1958 stopped producing popsicles, specializing in milk, almond tofu, cheese, coffee, cakes, Yuanxiao and snacks. 1960- 1962 during the three-year natural disaster, it specialized in producing high-grade snacks, not only by itself, but also by snack bars throughout the region. 1963 Continue to operate snacks. 1966 at the beginning of the cultural revolution, the name of the store was changed to jinfang Huimin snack bar. Jin Fang Huimin Snack Bar has been engaged in halal snacks such as sugar roast, Aiwowo, hemp ball, cream fried cake, honey twist, flour tea, almond tea, first-class baked cake, moon cake, Yuanxiao, etc. More than 20 kinds of 60 varieties are put in every day. 197 1, combined with the situation of our store, focused on the development of Yuanxiao, and created a unique production process of high-quality Yuanxiao. First of all, make a high-quality cost list, and the materials must be cut absolutely according to the cost list during the production process. All employees strictly control all aspects of procurement, batching, processing, production and sales. Purchasing clearance refers to good materials, such as: rice must be carefully selected. When grinding, the coarse flour that comes out first is used to make rice cakes, and the fine flour is used to make Yuanxiao, and there is no residue in the flour. Dumplings should be filled with the right ingredients, not afraid to spend more money. The ingredient clearance is to cut materials strictly according to the cost list and never cut corners. Unqualified fruit materials should be picked out, and peach kernels should be selected one by one. Dumpling stuffing can be used. Processing is to pick out the unqualified fillings when shaking Yuanxiao. After the Lantern Festival is shaken, the small ones are picked out. Sales clearance, that is, the last clearance, selects qualified packages one by one for sale. All the Yuanxiao sold in this way are qualified. Yuanxiao produced by Jinfang Huimin snack bar floats on the water as long as it is boiled. After cooking, the skin and stuffing are soft and sweet but not greasy. Assorted food 10 variety, hawthorn, red bean paste, osmanthus, green plum, black sesame, chocolate, coconut milk, cream, tomato, rose and raisin. Since 1986, Jinfang Lantern Festival has been rated as a high-quality product in Beijing and won the first prize of Beijing Lantern Festival for five consecutive years. Since 1992, Jinfang Yuanxiao has been listed as an inspection-free food. Every year around the Lantern Festival, Beijing citizens come from all directions to queue up to buy Jinfang Yuanxiao, which is what they eat. The annual sales volume of Jin Fang snack bar Yuanxiao is more than 22,000 Jin, and the annual sales volume is 44 1 1,000 yuan. 1August, 1997, Jinfang Assorted Lantern Festival was recognized as a famous snack at the first Beijing Famous Cuisine Commendation Conference. 199765438+February, it was recognized as a famous Chinese snack by the first national famous Chinese snack commendation conference. 1993 due to the renovation of Chongwenmenwai Street, Jinfang Huimin snack bar was moved to No.54 Tiantan Road, with a construction area of 185 square meters, a business area of 60 square meters and fixed assets of 634,000 yuan. 1997 clinched a deal1460,000 yuan, and the tax paid was 83,000 yuan. Among the elderly, Lantern Festival is more lively than Spring Festival. Besides watching lanterns, eating Yuanxiao is also a great pleasure. Now the atmosphere is light, but the old taste is still fresh in people's memory. As a famous product of Beijing Lantern Festival, there will be a long queue in front of Jinfang every Lantern Festival, which becomes a scene of old Beijing. Explore the reasons, Jinfang Yuanxiao is easy to cook. When it is boiled, it floats on the water. Grow up when you are ripe. The filling is soft, waxy and tough, sweet but not greasy. In order to catch up with the changing tastes of modern people, Jinfang Yuanxiao is also constantly innovating. Stuffing has developed from traditional jujube paste and bean paste to fruits, flowers and even vegetables, with more than 20 flavors. In recent years, Jinfang snack bar has been developing new varieties of Yuanxiao, such as malt extract, rose, coconut milk and raisins. This year, ten kinds of yuanxiao, such as "fruity yuanxiao" rich in vitamins and calcium, "raisin yuanxiao" with western characteristics and "tomato yuanxiao" rich in high-quality vitamins, have been introduced one after another. Jin Fang's moon cakes are also an old name in Beijing. It enjoys a high reputation for its soft cortex, sweet and mellow taste and rich nutrition. On the basis of retaining seven kinds of traditional moon cakes in bulk, such as "Laihong" and "Laibai", which are loved by Beijingers, we have also developed exquisite gift boxes for moon cakes such as "Spend a good moon" and "Golden Autumn Gift", which have become the best gifts for visiting relatives and friends.
Special snacks: Assorted Yuanxiao, Yipin Shaobing, Cream Fried Cake, Honey Twist, Ai Yu, Sugar Baked, and Meat Pie Package.
Address: south of Exit D of Ciqikou Station of Metro Line 5 10 meter.