But it should be noted that the time must be set and don't forget to boil the water. At the same time, when cooking soup, remember to add enough water before cooking, and don't add water halfway, which will lead to the rapid solidification of protein in ingredients and the loss of nutrients.
3. If it doesn't work, you can add some boiling water instead of cold water. At the same time, try not to keep the lid of the rice cooker open all the time during cooking, turn it over with a shovel and let it cook automatically. If boiling is found, turn it over properly to avoid sticking to the container.