1, materials: pork rinds, soybean moderate, anise moderate, oil moderate, soy sauce moderate, salt moderate, onion ginger moderate.

2, first scrape off the pig skin, and then wash off the surface grease.

3, under the cold water in the bottom of the pot to cook, so that the stew will be very rotten.

4, when hot take out and cut into thin strips waiting for spare.

5, soak soybeans and wait for a spare.

6, add the pork skin and soybean to the pressure cooker, add the right amount of green onion and ginger to the pot, the right amount of pepper, the right amount of star anise, the right amount of soy sauce, the right amount of cooking oil.

7, add the appropriate amount of boiling water in the pot, do not cross the bottom of the pot, be careful not to exceed the maximum water level.

8, cover the lid, set the program to stew hoof gluten, set to half an hour.

9, after the good can be out of the pot to plate can be eaten.