Meat Shame Rice Vermicelli:

Preparation of ingredients: rice vermicelli, lean meat, star anise, sesame leaves, cinnamon, ginger, garlic cloves, millet chili pepper, green peppers, green onions, cilantro.

Detailed practice:

1, rice flour soaked in boiling water for 1 hour in advance.

2, lean meat cleaned and chopped into minced meat, add a small amount of salt, 1 tablespoon of soy sauce, 1 tablespoon of soy sauce, 1 tablespoon of cooking wine and mix well marinated for 15 minutes.

3, frying meat sauce: add more oil in the pot, when warm, add star anise, sesame leaves, cinnamon, ginger, fry dry frying flavor after clip out, and then add the minced meat frying scattered frying discoloration after adding minced garlic, soybean paste frying flavor fried to taste.

4, bowl with a small amount of salt, pepper oil, chicken essence, 2 spoons of soy sauce spare.

5, add water in the pot, boil and put the rice noodles hot cooked fish out and put in a bowl, and then add meat sauce, millet chili, green peppers, green onions, cilantro and mix well to eat.