If you use a juicer to make apple juice, and then the juice comes out dark red, is the juice not nutritious? Is it so-called oxidized? That apple
It's oxidized and functional! Avocado is also oxidized, so drink as soon as possible, apple juice the correct way, the machine washed beforehand, apple peeling to go son, put in a clean container, put the right amount of salt, add the right amount of water, infiltration, in the juice will not change color, but the best way to drink as soon as possible