Material: peanut 500g.

Production method:

1. Clean peanuts, control moisture, put them in a non-stick baking tray, and spread them evenly on the baking tray to avoid accumulation.

2. Preheat the oven 190 degrees, put the baking tray in the middle layer of the preheated oven and bake for 10 minute.

3. Take out the baking tray halfway, shake it in your hand and let the peanuts roll over.

4. Take it out of the oven immediately after baking (if it is not taken out in time, the residual temperature will be burnt) and put it into the plate to eat.