Mention of mango, which should be a lot of small partners like to eat a kind of fruit, mango contains a variety of vitamins, proteins and other nutrients that the human body needs, not only can moisturize the skin, but also laxative. But often eat mango partners will encounter a worry, although mango is delicious, but too difficult to peel, sometimes peeled flesh are less than half, next teach you 3 peeling tips to ensure that you eat a complete flesh.

First of all, the first peeling trick, only need a coin to get it done. We can prepare a dollar coin, and then use the coin to scrape the mango from head to tail all over again, it is best to scrape a few more times, scrape in place, in this way, the mango skin and meat will be separated, we only need to gently peel, the mango skin can be peeled off, and is definitely a complete fruit meat.

The second peeling trick, only need a toothpick. We only know that the toothpick is used to pick teeth in life, but for peeling mango skin is also a good tool. We directly prepare a toothpick, with a toothpick in the side of the mango to draw a line, pay attention not to draw too deep, and then in the other side of the line also draw a line, all rows, after the toothpick poked into the gap, so that, and then peeling the skin will find that the skin of the mango flesh has been separated.

The third peeling trick is to use a glass, we first cut the mango with a knife, you can cut up and down, so as not to cut to the core of the mango, and then look for a glass, the mango skin and mango flesh edge to the mouth of the cup, make a strong push, the flesh is scraped to the glass, so that all the flesh is separated, and to avoid wasting the flesh.