Cooking is a hassle and a waste of time for many people. However, the people to food for heaven, people are iron rice is steel, a meal is not eaten hunger panic, and, can not day day restaurant, point takeout, or waiting for family to do ready-made, these are very unrealistic. So, there is no home to do their own both simple and time-saving food? To put it bluntly, it is more suitable for lazy people to do food? Of course there is, and here are a few very simple ways to do it.

The practice is very simple, it is the potato washed and sliced on the pot to steam, and then mashed into a puree, add onion grains, glutinous rice flour, wheat flour, salt, pepper and into a dough, make a small cake, into the pan fried, soft and salty, nutritious and delicious.

Required main ingredients: 1 medium potato (about 200 grams), half an onion, 100 grams of glutinous rice flour, 50 grams of all-purpose flour

Required supplementary ingredients: 3 grams of salt, pepper, vegetable oil

Potato, onion, glutinous rice flour, wheat flour

Production:

Potato, onion, glutinous rice flour, wheat flour

Making process:< /p>

1, first of all, wash the potatoes, use a peeler to peel off the skin, cut into thin slices, try to cut a little thinner, you can shorten the steaming time. After slicing into the steamer, water boils and steams on medium heat for about ten minutes, almost cooked.

Slice the potatoes

2. Steam the potatoes and pour them into a larger pot, then press them into a fine puree with a spoon or fork while they are still hot, the finer the better.

Mashed potatoes

3. While the potatoes are steaming, shred the onion, then cut it crosswise into onion dices and set aside on a plate.

Diced onion

4. In the mashed potatoes, add the diced onion, glutinous rice flour, wheat flour, salt and pepper, and stir, adding water in moderation if it feels dry.

Add onion, wheat flour, glutinous rice flour to mashed potatoes

5. Knead the potato dough underhand, don't intentionally knead it too smooth, just form a ball.

Potato Dough

6. Prepare a clean pan, turn on the heat, and coat the pan with a thin layer of vegetable oil. Grab a small piece of dough, knead it with your hands, then flatten it with your palm, arrange it into the pan, cover it with a lid and cook it on low heat for two minutes, then turn it over, when the pancake bulges and springs back when pressed, it's done.

Potato and onion pancakes

Put them on a plate and bring them to the table for your family to enjoy, isn't it easy?

The potato and onion pancake made in this way is soft, savory and very nutritious, so it can be eaten safely by the elderly and children who have poor chewing and digestive functions. It can also be used as an emergency food for office workers in a hurry, and is very filling, so you won't have to worry about getting fat if you eat a lot of it. The small partners who are interested in the hurry to collect, have time to try to do it.

Potato and onion cakes

This Bebe melon red dates glutinous rice cup, by the Bebe melon, red dates and glutinous rice three ingredients together with the steaming and become, that is, the rice dishes out of a pot, in a short period of time, without a drop of oil, low-fat and healthy, nutrient-rich and delicious.

Bebe melon is a kind of pumpkin, its head is small, taste sweet and soft, very rich in nutrition, which is rich in polysaccharides and carotenoids, on the enhancement of immunity and protection of eyesight has a very good help, especially for the crowd of too much eye use, often eat this orange food can protect eyesight. Glutinous rice and red dates are warm in nature and have the effect of warming the spleen and stomach, replenishing the middle and benefiting the qi, which is very suitable for people who are weak in body and spleen.

Required ingredients: 1 Beibei melon, 150 grams of glutinous rice, 1 small red dates

Making process:

1, first of all, the glutinous rice should be soaked in advance, in order to be easy to cook through, be sure to soak the glutinous rice until it is full of water to the expansion of the largest.

2, the beibei melon clean, it is best to use a small brush to brush a wrinkled skin, eat more at ease.

Washed bebe melon on the chopping board, cut into two parts with a knife lengthwise, so that the glutinous rice is divided in the melon scoop, so that the glutinous rice will not be due to the amount of more than the phenomenon of entrapment.

Use an iron spoon to scoop out the inner flesh of the beibei melon, and then spread a layer of red date pulp on the bottom,

3. Then fill in the glutinous rice, and press it with a small spoon while putting it in, so that it can be loaded with some more.

4, filled with glutinous rice and then arranged a few pieces of red dates meat, and then put into the pressure cooker on the steam drawer. Limited time in the morning, steaming until the food I like to use the pressure cooker, convenient and time-saving.

5, fill the pot with enough water, high heat to boil, medium heat to steam for ten minutes to turn off the fire, because of the use of Beibei melon, and with half of the melon scoop, so loaded with rice is not very thick, the pressure cooker will soon be cooked, turn off the fire and simmer for five minutes to open the lid.

Slightly cooled to not hot, cut into small pieces of easy to eat can be beautiful to enjoy, very sweet and delicious, interested in small partners can try to do oh.

All in all, these two food practice is very simple, the ingredients are convenient and accessible, without losing nutrition, but also very tasty Oh.

The above is my answer to the question "The gospel of the lazy man, what are the more easy to do at home food?" I hope it is useful to you, thank you for reading.