Ingredients ?
Oil One bowl
Flour About 5 bowls
Eggs 6
Sugar One bowl
Baking Powder 10 grams
Milk 500ML
How to make avocado ?
Material preparation: 6 eggs A bowl and a half of oil (preferably sunflower oil Vegetable oil) 2 bags of milk (250ML * 2) yeast (grab a pinch on the line) a bowl of sugar Baking powder (ordinary flour on the line)
I use the size of the bowl with a diameter of 8CM (as shown in Figure 2) on the use of the home of the general eating rice bowl on the line
Practice: 1: all the ingredients are poured into a larger pot (the pot to control the drying)
2: Add flour to the bowl a little bit and stir with chopsticks as you add it
3: When there is no dry flour in the bowl, start mixing the noodles (softer noodles are best). 4: In winter, when there is heat in the house, let the noodles rise for about 30 minutes and in summer, when there is no heat, let them rise for about 1 hour
5: Divide the noodles into 4 portions, and then take out one portion (cover the remaining portion with a dry towel or pot)
6: The dough is divided into 4 portions, and the remaining portion is covered with a dry towel or pot.
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6: Dough into a rectangular sheet (1CM thick), cut into small thumb length, width of one-half of the length. (Although troublesome, but the smaller the cut the more crispy)
7: cut the center of the sheet of dough with a knife to make a small cut, the horizontal two corners of the insertion and then from the opposite side to take out
.8: You can turn more than one at a time, the next pan frying up more and faster
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Turned finished
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Turned finished
Turned finished
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9: hot oil in the pan, the whole low heat
10: avocado fruit into the pot, immediately take a spatula to stir open, 2 minutes or so, until both sides of the color brown can be
After all the fried Recommended to cool to eat more crispy sweet