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How to stew oatmeal porridge

Main Ingredients

Oatmeal

100g

Lean Meat

50g

Egg

100g

Supplementary Ingredients

Cooking Oil

Moderate

Salt

Moderate

Soy Sauce

Adequate amount

Sugar

Among other things

Steps

1. Prepare all the ingredients.

2. Wash the lean meat and chop it into minced meat.

3. Add salt, soy sauce, cooking oil, sugar and mix well, marinate for a few minutes.

4. Eggs high in a bowl, beat and set aside.

5. Cereal into the pot, add the right amount of water.

6. Cover the pot with a lid and bring to a boil over high heat, stirring with a spoon halfway through to prevent the bottom from sticking.

7. Add a small amount of water to the marinated minced pork, dilute the minced pork and pour it into the boiling oatmeal porridge.

8. Stir while pouring so that the minced pork and oatmeal mix well.

9. Finally, add the egg mixture, stir well and cook on high heat.