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What should not be eaten with rabbit meat?

Don’t eat rabbit meat with eggs, because rabbit meat is sweet, cold, sour and cold, while eggs are sweet and slightly cold. Both contain some biologically active substances, which will react when eaten, irritating the gastrointestinal tract. Cause diarrhea. "Compendium of Materia Medica" says: "Eating eggs and rabbit meat will cause diarrhea."

Rabbit meat and mutton cannot be eaten together. Mutton: sweet, warm and non-toxic. Rabbit meat: sexual and flavor. Cold and sweet in taste. Warm and cold foods cannot be eaten together. If they are eaten together, they should be suitable for the season. Those with cold nature are suitable for summer or autumn, and those with warm nature are suitable for all seasons.

Although rabbit meat has so many benefits, you should also pay attention to menstrual period, or women with yang deficiency, or those with spleen and stomach deficiency should not eat it. In addition, rabbit meat is also a warm food, and eating too much will cause internal heat. Extended information

Benefits of rabbit meat

1. The calcium content in rabbit meat is 2 to 3 times that of pig, beef, and mutton, which is beneficial to children’s bone development. Therefore, rabbit meat It is a natural calcium supplement for children, pregnant women, parturients, the elderly and patients.

2. Rabbit meat is rich in lecithin, which is indispensable for the development of the brain and other organs, and has the effect of strengthening the brain and improving intelligence;

3. Regular consumption can protect blood vessel walls and prevent blood clots. It is beneficial to patients with hypertension, coronary heart disease and diabetes;

4. It can protect the activity of skin cells and maintain skin elasticity, which is called "beauty meat";

5. Often Eating free meat has the effect of curing diseases and strengthening the body. It is called "health meat" reference material

Baidu Encyclopedia - Rabbit Meat

Baidu Encyclopedia - Rabbit Meat