2. Chestnut moon cakes. Chestnut and lotus seed cake have many similarities, but the difference is that chestnut is the main raw material for filling, and its taste is also different from lotus seed cake.
3, bean paste moon cake. Mash the steamed red beans, add white sugar and stir-fry, and the filling of the bean paste moon cake is ready. The bean paste moon cake tastes great and has a strong bean flavor.
4. Wuren moon cake. Wuren moon cake is also a classic variety.
5. Ham moon cakes. Ham moon cakes were first created in Hexianglou, Kunming, and were called "Si Liang Tuo" by local people. The stuffing is divided into four varieties: ham, sugar, sand washing and hemp seed.
6. Fruit moon cakes. Fruit moon cakes may have the most unique taste among all kinds of moon cakes. It skillfully combines sweet and greasy moon cakes with fruits to meet the fashion needs of modern people in pursuit of natural green food, so it is also particularly concerned and loved.
7. Ice moon cakes. As a new kind of moon cake, the ice-skin moon cake can be said to be the most attractive of all moon cakes. Ice-skinned moon cakes break the pattern of traditional moon cakes. They look small and lovely, and their shells are crystal clear. Even if you don't eat it, you can't put it down.
8. Green tea moon cakes. Mooncakes are really amazing, and drinks can be used as a taste. In fact, the technology of green tea moon cake is not complicated, and the filling is ultra-micro green tea powder directly purchased.
9. High-end healthy moon cakes. This kind of moon cake has many flavors, such as abalone, shark's fin, ginseng, bird's nest and so on. And most of them use precious nourishing raw materials, so they have a certain health care effect.
10, chocolate (ice cream) moon cake. This kind of moon cake combines Chinese moon cakes and western desserts, and its shape is elegant and chic, or vivid and lovely, which is quite popular among young women.